Having food from a restaurant has become a commonplace activity for most of us these days. We eat out at or takeaway food from...

At Tuck Stand, we believe in continuous learning. This approach provides us with the opportunity to revisit our policies, processes and...

Corporate catering has witnessed a significant transformation in recent years. As some companies have undergone substantial restructuring ac

Out of our multiple business lines, which already help in solving most of the food management challenges faced

The core of the “last-minute” challenge rests in the planning process and if it is robust, most of the negative effects are neutralized.

We partnered with the Residency Road location of CoWrks, a co-working space, to solve the challenges in hosting an outdoor popup.